Rustic Chicken Cacciatorie
After all of the rich food and desserts we enjoyed during the holidays the recipe below is a welcome change to nutritious lighter fare that still offers the comfort and heartiness desired in the winter months.
Mediterranean Baked Fish with Herbed Lentils
Ingredients (for four servings):
Preheat oven to 350 degrees. Thoroughly clean the leeks by cutting the green tops and roots off, slice the remaining shafts vertically down the middle then soak them in a bowl of water to remove all of the sand. Make horizontal slices creating half moon shaped ribbons. Add the leeks to a large skillet with the finely diced garlic cloves and sauté together on medium heat for 5 minutes or until the leeks are soft.
Line a large glass-baking pan with the Basil leaves then place the fish on top. Cover the fish with sautéed leeks and garlic, Kalamata olives and tomatoes. Add ¼ cup of fresh lemon juice, 2 tablespoons of grape seed oil, sea salt and pepper. Top with freshly sliced lemon wedges and cover tight with tin foil.
Based on the thickness and type of the fish, bake for 12-17 minutes. It should flake with the touch of a finger or a fork when it’s ready.
Herbed Lentils with Spinach
Ingredients
Place the lentils in a pot with the water and bring to a boil. Cover and simmer for 30-35 minutes, until the lentils are tender but still retain their shape. Drain any excess water from the lentils and set them aside.
Heat the grape seed in a large skillet over a medium-high heat. Add the shallots and cook until they are softened, about 3 minutes. Add the spinach and cook until just wilted, about 2 minutes. Add the lentils, basil, parsley, and mint to the pan and stir to combine. Cook until warmed through, about 1 minute. Stir in the lemon juice, salt and pepper and serve.
Please note: The photo above shows the herbed lentils with tomatoes. Since tomatoes are in the Mediterranean Fish recipe, I leave them out for this meal but it is your personal preference.
The importance of Essential Fatty Acids “E.F.A.’s”should not be taken lightly.
Many of you may have heard E.F.A.’s referred to as Fish Oil or Omega-3’s. Regardless of what you call them, the word “Essential” is no joke. E.F.A.’s support healthy function of the cardiovascular, immune, skeletal, gastrointestinal and cognitive systems to name just a few.
Essential Fatty Acids may be derived from many whole foods including cold water fish. The “Oceans 3” line from Garden of Life is high quality and is the only brand that also contains the powerful antioxidant’s Astaxanthin and Fucoxanthin. Regardless of the brand, look for cold pressed oil from small fish such as; Anchovies, Sardines or Krill. Small fish have a lower Mercury content than larger species such as Salmon, Mackerel and Tuna.
With the recent oil spill tragedy in the Atlantic ocean I feel obligated to consume sustainable, vegan resources for many of the nutritional elements we rely on the ocean for. E.F.A.’s are also found in Olive Oil, Raw Walnuts,
ground Flaxseeds and Chia Seeds. Yes, Chia seeds, as in the 1980’s “Chia Pet”. Both Chia and Flax seeds are Gluten free and provide about 20% of the recommended daily amount of dietary fiber. Sprinkle Chia or Flax seeds on yogurt, fruit, cereal, and salads. You can also bake with them or add them to smoothies.
The chart below is comparison based off of information I took directly off of the following products:
Product | Ocean’s 3 | Chia Seeds | Flax Seeds |
Serving Size | 2 soft gels | 1 Tablespoon | 2 Tablespoons |
Omega 3 | 450 mg | 2,375 mg | 2.7 grams |
Omega 6 | 675 mg | 875 mg | .8 grams |
Omega 9 | 150 mg | 290 mg | 1 gram |
Dietary Fiber | Zero | 5 grams (20 % RDA) | 4 grams (16 % RDA) |
Portions of this recipe are courtesy of the “Whole Food Bible”
“Pop-Stachio Corn” is a lower calorie alternative to buttery popcorn or sweeter versions like Crunch–N- Munch® or Fiddle Faddle®.
This snack provides fiber, protein and essential monounsaturated fatty acids “M.U.F.A.’s”. The anti-inflammatory benefits of the curry powder and the low Glycemic level of the Agave Nectar really make this a healthy snack if you follow the suggested serving size of 1 cup. You may choose to eliminate the pistachios and maple syrup if you are seeking a lower fat version. In such case, a serving size would increase to 2 cups.
Ingredients:
Makes eight 1 cup servings
Directions:
100 Ways to Cut 100 Calories
Sometimes loosing weight can be easier than we think. Just by cutting back or cutting out something small from every meal you can reach goals sooner than expected. When trying to obtain physical goals every little bit really does matter; 3500 calories equal one pound therefore, it is necessary to reduce your average daily intake by 500 calories per day to loose one pound per week.
Here is a simple example of how quickly calories add up:
1 Tablespoon of liquid, non- flavored coffee creamer or half and half contains 20 calories. Therefore, if you consume two cups of coffee per day and put two teaspoons of creamer in each cup you are consuming 200 calories per week from creamer alone and if you happen to be a person who likes flavored creamer you can double those calories.
Listed below are 100 ways to cut 100 calories from your diet. These suggestions are based on some of the most highly consumed products; not all of these suggestions are the most nutritionally valuable nor endorsed by my personal views as a Nutritional Consultant and Lifestyle Educator.
1. Choose low-fat turkey sausage instead of regular sausage.
2. Choose fruit crepes over the higher calorie, higher fat, egg and bacon crepe.
3. Beware of large bagels: look for the smaller 2 ounce size.
4. For that morning latte, choose non-fat milk rather than whole milk.
5. Substitute 4 egg whites or 1/2 cup egg substitute for 2 whole eggs.
6. Substitute light, low-calorie yogurt for classic or custard style yogurt.
7. Choose Diet Peach or Diet Raspberry Iced Tea instead of regular sweetened tea.
8. Substitute low-calorie juice cocktail for regular juice.
9. Substitute a single piece of Canadian bacon for two thick strips of bacon..
10. Trade 2 tablespoons of regular butter for 2 T. of light whipped butter.
11. Use light or sugar-free pancake syrup instead of regular syrup.
12. Instead of drinking 2 cups of whole milk during the day, switch to fat free or goats milk.
13. Top pancakes or waffles with fresh fruit instead of syrup.
14. Choose Emergen-C packets instead of regularor diet soda to save the sugary calories & get a fizzy fix.
15. Instead of ice cream, choose frozen yogurt.
16. Enjoy salsa rather than cheese dip with tortilla chips.
17. Try raw vegetables instead of tortilla chips with your salsa.
18. Choose low fat yogurt or fat free sour cream in your dip mix.
19. Grab the granola bar from the vending machine instead of the fudge nut brownie.
20. Eat a half a cup of fresh fruit instead of a half cup of dried fruit.
21. Choose fruit as a topping on desserts instead of whip cream or syrups.
22. Sorbet or sherbet is a refreshing alternative to premium ice cream (18-20% fat).
23. Have a serving of reduced fat Chex mix rather than peanuts for a snack.
24. Instead of chocolate cake, have a slice of angel food cake.
25. Have one cup of microwave popcorn instead of 1/2 cup boxed caramel popcorn.
26. Skip the high calorie energy drink and choose water flavored with lemon or lime.
27. Order thin crust pizza vs. pan pizza with thick crust.
29. Order baked potatoes with only one high-calorie topping (butter, sour cream, etc.).
30. Ask for grilled fish without sauce and flavor it yourself with fresh lemon or lime juice.
31. Order a deli sandwich with sliced whole wheat bread instead of a bagel or croissant.
32. At Mexican restaurants, ask for steamed corn tortillas to dip in salsa instead of high fat chips.
33. If restaurants do not offer a low-calorie salad dressing, use regular dressing sparingly.
34. Instead of french fries, order a cup of broth-based soup as a side item.
35. Use mustard or low-fat mayonnaise on a sandwich rather than regular mayonnaise.
36. At Italian Restaurants, order minestrone or vegetable soup as an appetizer instead of garlic bread.
37. Select Canadian bacon and pineapple as pizza toppings.
38. Choose minestrone and other broth-based soups over cream-based soups.
39. Choose red sauce rather than cream-based sauces on pasta.
40. Use snack size flour tortillas rather than burrito size tortillas.
41. Choose sour cream OR guacamole rather than both.
42. When eating out, order from the a la carte menu.
43. Select an appetizer as your main entrée.
44. Choose the burrito rather than the fried chimichanga.
45. Omit the lard when making refried beans.
46. Choose soft tacos rather than crispy tacos.
47. Opting for tofu instead of meat will significantly decrease calories.
48. For that chocolate craving, choose the snack size bar rather than the regular size.
49. Bake, rather than fry, your french fries.
50. Eliminate the extra butter on your popcorn at the theater.
51. Choose spring rolls rather than fried egg rolls.
52. Enjoy steamed rice rather than fried rice.
53. In Chinese restaurants, choose stir-fried dishes rather than sweet/sour or sesame dishes.
54. Remember that Chinese vegetables are low in calories, tasty and filling.
55. Use broth or marinade instead of 1 Tablespoon of oil for stir fry.
56. Remove the skin from chicken pieces.
57. Cook roasted or rotisserie chicken rather than frying it.
58. Eat baked potato chips rather than regular potato chips.
59. Replace 8 ounces of fruit juice or soda with water.
60. Use tuna packed in water rather than tuna packed in oil.
61. Follow the low fat directions on the box when making brownies, cakes and cookies.
62. While baking, puree prunes or substitute applesauce for the oil in recipes.
63. Use chicken broth instead of butter or margarine in stuffing.
64. Omit or decrease by half the butter or margarine in boxed macaroni and cheese.
65. Omit or decrease by half the oil listed in the directions of boxed side dishes.
66. Ask for salad rather than fries as a side dish.
67. With salad dressing on the side, dip your fork into the dressing then into your salad.
68. Choose fruit or vegetables over higher calorie snacks (e.g., cookies, chips).
69. Choose lite beer or wine spritzers instead of frozen or fruit based drinks.
70. Grill a sandwich with non-stick spray rather than butter.
Downsize your portion and save 100 or more calories:
71. At a fast food restaurant, choose a small shake instead of a medium shake.
72. Don’t eat the dollop of butter that is served in restaurants on pancakes or waffles.
73. Use a small bowl for your morning cereal instead of a larger bowl.
74. Order a tall non-fat latte at a coffee shop instead of a coffee with whole milk.
75. Split a smoothie or shake with a buddy.
76. Ask for a take home container to come with your meal – take half home.
77. Choose a smaller apple or orange rather than picking the large ones when shopping.
78. Choose your piece of cake from the middle! You’ll get much less icing on a center piece.
79. Eat only the filling from your next piece of pie. Leave behind the crust and save calories.
80. At Mexican Restaurants, take the taco filling of the third taco and fill it in the remaining two.
Discard the third shell to save calories.
81. Order a lunch size portion of entrees (even when out to dinner!), instead of the larger dinner portion.
82. Choose the short stack of pancakes instead of the full stack.
83. Leave the cheese off of sandwiches and hamburgers.
84. Go easy on the cheese on your pizza.
85. Choose the smallest size of popcorn at the theater.
86. Sharp cheeses provide more flavor. Therefore, use less.
87. Instead of two alcoholic beverages, drink one and follow with water.
Eat a little less to save 100 or more calories:
88. Leave 3-4 bites of food on your plate at each meal.
89. Eat only half of a bagel instead of a whole bagel.
90. Have one less can of soda a day and cut out 100 calories.
91. Split a meal with your spouse or friend next time you go out to eat.
92. Dilute fruit juice with ½ water and sip throughout the day.
93. Leave 10 french fries uneaten on your next order.
94. Eat ½ of a sandwich at lunch and save the other ½ for dinner with a salad.
95. Eat the “fun-sized” candy bars instead of the regular size ones.
96. Spoon a little less rice on your plate, when eating out at a Chinese/Thai restaurant.
97. Eat an open-faced sandwich to eliminate 1 slice of bread.
98. Eliminate the gravy on your mashed potatoes.
99. Leave the shell behind on your taco salad.
100. Ask for the salad dressing on the side rather than on your salad.
Source: America on the Move www. americaonthemove.org
For exercise that is fun, offers heart health and body toning and can be done in your very own living room try Hula Hooping. Spinning the classic hoop around your waist during the commercials of your favorite television shows will slow down the tendency to eat out of boredom, improve circulation and burn anywhere between 100 and 150 calories for every thirty minutes of spinning.
By simply dancing around your home for thirty minutes to your favorite tunes you can burn approximately 200 calories per half hour.
Another great exercise is just walking. Not only does it burn calories, stretch muscles, it gives you an opportunity to get out in the sunshine and enjoy the outdoors.
One of the simplest ways to start on the road to good health and changing poor habits is walking. That’s right, putting one foot in front of the other. The tips listed above are from First Line Therapy.
We often hear about the importance of cholesterol and terms like good cholesterol and bad cholesterol. However, not many people have a healthy understanding of cholesterol and what it means to their health.
There are a lot of factors that can cause or contribute to high cholesterol, among them is diet. Proper dietary choices is just one potential way to reduce the risk the health risks associated with high levels of cholesterol. Whether its cholesterol or other health concerns, a better diet is a great first step.
High blood cholesterol signals a higher risk of heart attack and stroke. That’s why it’s important to have your cholesterol levels checked regularly and discuss them with your doctor.
A “lipoprotein profile” is a test to find out your blood cholesterol numbers. It gives information about total cholesterol, LDL (“bad”) cholesterol and HDL (“good”) cholesterol, as well as triglycerides (blood fats).
The American Heart Association and American Stroke Association have an excellent handout on cholesterol and what healthy levels should be. Download a free pdf copy of the American Heart Association and American Stroke Association brochure.
Do you find yourself in the vicious cookie cycle. When sugar calls, are you at its mercy? When you are in the habit of eating cookies or other high Glycemic index foods, you can create physiological reaction that creates cravings for more poor nutritional choices. Find ways to break the vicious cookie cycle and eat healthier.
In addition to meal planning, we have several options that may help beat your addiction, so that you can beat the cookie cycle.